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youth · food + R&D

Test Kitchen Summer

Themed three-day culinary immersions for young people ready to experiment.

A young cook experiments with ingredients and measuring tools

What this is

Test Kitchen Summer turns the kitchen into a place for research, development, and joyful experimentation. Students test ideas, learn from what changes, and build something together.

Find a summer session

Public sessions appear in Classes when summer registration opens.

Who it's for

  • Students in grades 5 through 12

How it works

  • Three-day summer immersions
  • Small in-house cohorts

What grows

  • Creative experimentation
  • Collaborative problem solving
  • Technique and kitchen confidence

Available now

Nothing open today. The program is still active.

New cohorts and public sessions will appear here as soon as applications open.

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